Ok, so my one and only rule during this whole year long experiment in cooking was that I cook on one of my days off from work.
Well, rule are made to be broken right?
I wanted to make this week's recipe with my 2 managers and I in mind. We are all in a challenge to lose weight, like the Biggest Loser. And this recipe is made with low-fat items.
Well, my 2 days off this week are Saturday and Sunday (which is strange, as I haven't worked 5 days straight in a while). And the only day my managers and I will all be there at the same time is tomorrow.
Thus why I had to break the rule and make this week's recipe tonight.
Well, rule are made to be broken right?
I wanted to make this week's recipe with my 2 managers and I in mind. We are all in a challenge to lose weight, like the Biggest Loser. And this recipe is made with low-fat items.
Well, my 2 days off this week are Saturday and Sunday (which is strange, as I haven't worked 5 days straight in a while). And the only day my managers and I will all be there at the same time is tomorrow.
Thus why I had to break the rule and make this week's recipe tonight.
Dreamsicles
1 package sugar-free orange jello
1 package sugar-free vanila pudding
1 can Mandarin oranges
1 8-ounce carton fat free whipped topping
(NOTE- You can substitute fresh strawberries and strawberry Jello [which is what I made] or peaches and peach Jello)
-Dissolve Jello in 1 cup hot water. Add ice or water to make 2 cups. Let sit for 5 minutes.
-Add vanilla pudding mix and oranges. (NOTE- While my Jello was sitting, I was cutting up some strawberries and washing them. I didn't quite use a whole package of strawberries)
-Fold in whipped topping.
-Let Refrigerate for 2 hrs.
So I will either be back tonight at around 11 for a picture or I will be back tomorrow with the results of the taste testing and a picture.
Also I just wanted to say thanks to my like 3 readers out there lol. This journey is mainly for me, but since I'm putting it online, it is for you too.
So thank you =)